This is a family favorite! I grew up with this. My mom got it on the back of a Fritos bag in the 70's or something. It never gets old. Keith loves it too!
Ingredients:
- 1lb of beef
- 2 cans of pinto beans
- 1 can enchilada sauce
- cheese
- Fritos
Feeds 4-6 people
Directions:
1. Brown the beef in a large skillet/pan. Drain.
2. Add 2 cans of pinto beans and 1 can enchilada sauce. Stir until warm.
3. Pour contents of pan into a serving bowl along with cheese and Fritos (I like to layer the ingredients)
4. Mix and serve! Easy peasy!
Deeeelicious. :)
1 comment:
I actually got the recipe from my first mother in law. I dont know where she got it.
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